Tuckshop Assistant
Employment
Casual, Temporary
Subject
General
Sector
Catholic
Teaching level
Secondary
Salary range
Closing date
20 November 2026
Posted 6 Nov 2026
Details look wrong? Report an errorAbout Chanel College
School type
Co-educational
Year range
7-12
School staff (FTE)
108
66.8 teaching · 41.2 non-teaching
Students per teacher
12.8:1
teaching FTE basis
Total enrolments
854
Indigenous students
5%
Language other than English
15%
Girls vs boys
446 girls · 408 boys
Socio-educational background
Around the Australian average
Source: ACARA My School data
New to Catholic schools? Our guide to teaching in Catholic schools covers RE accreditation, the diocesan system, pay, and how applications differ from government roles.
Role description
Position: Tuckshop Assistant
Commencement Date: Term 1, 2027 (25th January 2027)
Employment Status: Casual
Hours per week: Up to 25 hpw
Hourly Rate: Services Staff Level 1 - $39.00 per hour
Applications Close: Friday, 20 November 2026
About us
Catholic Education - Diocese of Rockhampton is a leading educational institution dedicated to providing quality education to students across Central Queensland. With a commitment to fostering a supportive and inclusive learning environment, we strive to empower our students to reach their full potential.
Our team of passionate educators and staff work collaboratively to deliver exceptional educational programs and support services to our students, ensuring they are well-equipped for success.
Your Role
Chanel College, Gladstone are currently seeking a Tuckshop Assistant to join their team. This is a casual position for up to 25 hpw, commencing Term 1, 2027 (25th January 2027).
Typical duties include:
- Ordering stock from approved, reliable suppliers and organising food prepared and sold.
- Receiving and checking all supplies against invoices and delivery dockets.
- Handling money and correct balancing of same, counting the daily takings and ensuring that daily takings are delivered to the Finance Assistant for banking.
- Follow workplace Health and Safety procedures in relation to the preparation of food and the cleanliness/hygiene of the tuckshop.
- Daily cleaning/tidying of the Tuckshop area.
- Ensuring all stock is stored in a tidy and clean manner.
- Ensuring a high standard of customer service and hygiene is maintained.
For more information, …